Fine food, exceptional wine although pricey. We enjoyed the Piano bar. Have the bananas foster for dessert. The service is excellent.
The Au Pauvre was indeed zesty, very charred, almost crisp on the outside, but still somehow pink on the inside. The oysters were perfect. My friend had a bison steak, which I think is a littel dry, but that seems to be the nature of…
Pros: foor, service, location
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Business
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Individual